Grech Farm Trading
Charlie Grech started farming in 1956, and then, thirty years ago was joined by four of his sons. Today two of those sons, Edgar and Paul still own and operate the farm, along with Paul’s son Matthew who is the third generation working at Grech Farm. We are all involved because we love farming.
We purchased a new property in Cooma, which is a cooler climate than Camden, and so allows us to grow some of our vegetables all year round. All our produce is fresh and we use fewer chemicals by using Integrated Pest Management.
We appreciate the benefits of the market because it helps to promote the farming industry. We sell directly to the public and can identify exactly what the customer wants.
We were one of the initial stall holders from the start of the market and happy to put up our money to keep the market running when NSW Farmers Association pulled out.
- baby spinach
- salad mix
- spring onions
- sweet potato