Fresh Local Food

Welcome to Liverpool Growers & Foodies Market, trading fresh produce every Saturday 7am to noon. Producers come from all over NSW to bring you meat, dairy, fruit in season, veggies, eggs, honey and lots more. Relax and enjoy brunch while you meet the growers and do your weekly shopping.

Click to view December 2021 & January 2022 Trading Days




We are a registered COVID safe business

Trading 7am -12pm Every Saturday. We are an open air food market. During COVID we encourage Shop and Go.
Social Distancing is a must 1.5m
We encourage the practice of Good Hygiene and the wearing of masks.
If you are sick or meant to be self-isolating  please stay home and send a family member or friend with a shopping list.

Our Markets

Located Childs Park, Ascot Drive Chipping Norton NSW

We pride ourselves on our range of fresh, local food that goes straight from the farm to your plate. Our produce is sourced predominantly from the Sydney basin, cutting down on food miles and making every mouthful a taste sensation! Celebrate the cornucopia on offer by combining extraordinary food with genuine service. Many of the stalls are proudly run by three generations of farmers, all of whom love a chat with regulars and new faces alike.

We are one of the only farmer-run markets in Australia, supporting local producers while providing you with fresh produce straight from the paddock. Behind every mouthful is a story – come down and have a yarn with the farmers who grow your food, do your weekly shop and enjoy the family friendly atmosphere. We pride ourselves on our produce: as fresh as it comes, of the highest quality and packed with flavour. We’re sure your tastebuds will agree!

The market not only offers quality produce for competitive prices, but is also consistent, convenient and reliable. Operating 52 weeks of the year, stallholders have been open for business in spite of flood, fire, hail and drought since 2002!

Bringing local farmers right to your table

Foodies Heaven!

A grower behind every store